132 %. Sour cream is a magical ingredient in cakes, cupcakes, breads, muffins, and more. thanks! Whisk flour, baking powder, and salt together in a bowl and stir the flour mixture into banana-sugar mixture. Spoon batter into greased pans (Don't fill more than 2/3 full.) Preheat oven to 300 degrees F (150 degrees C). Whisk Add: bananas, cinnamon and mix well. I hope that makes sense. The yeast dough for these special cinnamon rolls includes sour cream. blueberry snack bars. The bread would be especially good for serving guests, as the filling could act as a surprise. Both were delicious, but if I had to make them again…I would go with the 50/50 split. One question though, you say 18oz of sour creme, not 16 oz like it comes in the tub? 1 tablespoon sugar The outside crust is firm and the inside is dense, but still really light and moist. One bite and I’m transported back to my youth. Seriously. Sour Cream Banana Bread – The sour cream makes this bread extra moist, and the cinnamon adds a fun punch of flavor. The loaf is done when a toothpick (or wood skewer) inserted near the center comes out clean. (I know…it’s weird just “Nike” it and… “Do it”!) Then I saw your name. I’m like you, I would definitely go for the crust first. Mar 25, 2020 - Explore lori hade's board "Sour cream banana bread", followed by 169 people on Pinterest. Add flour, baking powder, and salt gradually to butter mixture, alternating with additions of sour cream. Combine 2 tablespoons sugar and 2 teaspoons cinnamon and sprinkle over the top of the batter in the pans. If you don’t have sour cream, you can use Greek yogurt. Preheat oven to 350ºF. A lifestyle blogger, designer, entrepreneur & social media enthusiast. People will be lining up at your door to get the recipe. Remove from oven and set pan on a rack. See more ideas about banana bread, bread, banana bread recipes. Then, for the bread, in a large bowl whisk together the flour, baking soda, baking powder, and salt. In a large mixing bowl with an electric mixer cream together butter and sugar. I found using full-fat sour cream produced the best tasting bread. Sour cream can be full, reduced or fat-free. My mom made us this coffee cake when we were growing up. Oil and sour cream make this bread incredibly moist and soft (and bonus– you can even use plain or vanilla Greek yogurt in place of the sour cream for a little added protein). loaf pan. Cinnamon Raisin Quick Bread is so easy and simple, full of sweet cinnamon sugar that will make your home smell amazing. Sounds so yummy, making it this week! Sour cream substitute: Sour cream helps keeps this bread super moist, so don’t skip it! Let me smear a little butter on top, grab a cup of coffee, and I’ll be set. THANK YOU for pointing this out. The bread was light and slightly sweet and the cinnamon swirl in the middle was not skimpy, but perfection. This is not a recipe where you want to start substituting “healthy” things. I think the first time I made this recipe myself was when I owned my bed and breakfast. Xo,D. Preheat your oven to 300 degrees. Line a 9x5x3 loaf pan with foil and lightly grease. I should probably stop looking at tempting food) . While the bread is cooling, … i’m making this for saturday morning, yum! Another thing I love about this bread is that it’s dense. 1/4 teaspoon cinnamon. 0.00 Mitt(s) 0 Rating(s) Prep: 20 mins. Perfect for toast in the morning. Add sour cream mixture to dry ingredients. Haha. Now, If you don’t like that thicker, firmer crust, this may not be for you. It’s perfect for a sweet breakfast, with a smear of butter, or as a … In fact, it was one of those things she would send with me back to college. We used pecans but walnuts or almonds would be a great substitute. I am book marking it to try later. Ingredients: 11 (cinnamon .. cream .. eggs .. flour .. nuts .. optional ...) 4. Anyway thank you for the recipe, I’ve been sharing it with friends! The ‘batter’ slightly over flowed my 6-cup loaf pan, but that’s ok because the spillover got nice and crusty and that’s the part everyone wanted to pick at. Seriously, I can’t stop gushing. It always makes me think of my Mom. Whisk together flour, salt, cinnamon, baking soda, and baking powder in a bowl. Add the sugar and beat again until combined, about four minutes. Total Carbohydrate Next, add the eggs one at a time, incorporating the first one before adding the second. My mom has been baking this bread for as long as I can remember. Three simple steps to make this cinnamon bread. Sour cream substitute: Sour cream helps keeps this bread super moist, so don’t skip it! FATFREE DIGEST V96 #106 From the Fatfree Vegetarian recipe list. I was 20 and my sister was 16…and our parents told us that we really needed to see Bangko… Of course the smell as it was baking was driving us crazy. So moist! I should also mention that it’s more like a cake than a bread. In a medium size bowl, with a handheld (or electric mixer) beat the softened butter until light and airy, about three minutes. Remove from pan and cool completely on the wire rack. gingerbread cookies for cut-outs. Thanks again!!! My Mom made this as well. I liked the extra bit of cinnamon sugar on the top. This Cinnamon Sour Cream Bread is my favorite quick bread recipe. Sour cream banana bread is a super moist banana bread that’s bursting with banana, caramel, and cinnamon flavors! My Mom use to make lemon pies during the holidays. I would like some breakfast recipes…,maybe for breakfast in bed? Sour cream; Milk; Vanilla extract; Brown Sugar, Cinnamon, Flour & butter for the streusel. Loaves freeze well.” Ingredients. If using mini loaf pans, bake for about 45 minutes. Bake at 350°F for 45-60 minutes or until toothpick inserted in the middle removes clean (if loaf starts to brown excessively, cover with foil during last 15 minutes of baking). Spoon ... desired. Bake for 40-45 minutes or until a wooden pick inserted in center comes out clean. Full fat. In a large bowl, beat the eggs, milk, 1/2 cup of the sour cream, the granulated sugar, cinnamon and salt with wire whisk until well mixed. ps: new to your blog – it is great! Begin by preheating your oven to 350 degrees F. Grease and flour a 9x5-inch loaf pan; set aside. This is an idea I’ve been wanting to try after sharing my favorite Nutella banana bread recipe because I’ve heard how much sour cream can benefit the outcome of cakes and quick breads. Helpful tools and ingredients: A basic bread machine for kneading and rising the dough. Now, with some baking skills under my belt, I’ve adjusted the recipe slightly to make it even better. In the mean time, if you’re familiar with modern Doctor Wo, you should probably call it Crack in Time Cake. 3 tablespoons flour I’m not even sure what reference I made. See post on Terri @ that's some good cookin'’s site! What recipes do you make that take you back to another time or place? A nice quick bread with a nutty streusel. Bake in a greased loaf pan at 350*F. for 1 hour. The husband gave it two thumbs up. cinnamon buns or rolls. So yummy! However, the resulting loaf has a wonderful flavor and cinnamony goodness that I just love. Pour in greased baking pan. XO, Renee: If you look at the recipe again, it says (1) 8oz sour cream. 1/2 teaspoon baking powder In a small bowl, stir … Will definitely make this again – thanks to you (and your mom) for the recipe! You had me at cinnamon! Thanks! Make swirl ingredients by mixing together sugar, cinnamon and butter in a small bowl. Butter and sugar cream together. Preheat your oven to 300 degrees. Add wet ingredients to dry ingredients, and stir with a fork just until combined. Thanks for sharing! I just figured it was a neighborhood recipe since I knew your mom made it too! The whole family loved it! ? We contemplated keeping it for ourselves but made the sacrifice and took it as a gift ( minus 2 slices) it was for family so whatever. Bake for 40 mins. Does it freeze well? Oh dear. 1 teaspoon vanilla, Topping: Add flour mixture to the wet ingredients and stir with a spoon just until combined. With a spoon, place the dough in a well-oiled bread pan. Stir the chopped apple into the mixture to combine and coat. Grease three 7 x 3 inch loaf pans. Seeing that handwritten recipe from your mom is just the best! This sour cream banana nut bread is moist and rich, ready in 1 hour and uses no mixer. Pumpkin Sour Cream Quick Bread A Little Bit Crunchy unsalted butter, cinnamon, vanilla extract, sour cream, sugar and 7 more Blueberry Lemon Sour Cream Quick Bread Baker Bettie flour, powdered sugar, cinnamon, zest, salt, eggs, juice, baking powder and 6 more In a large mixing bowl, mix together the dry ingredients: flour, granulated sugar, brown sugar, baking powder, and baking … … 398.9 g Stir together the brown sugar, cinnamon, and pecans (if using) in another bowl; using a fork, work 2 tablespoons of the softened butter into the brown sugar mixture. Gently run a butter knife around the edge of the pan to loosen the loaf. Thank you so much. Sour Cream Bread is one of my favorites. Hi Michael….. wonderful recipe. I knew it had to be the same recipe. Coat the cinnamon chips with 2 tablespoons flour and stir into batter. I don’t know if YOUR Mom gave the recipe to MINE or vice-versa or what but I LOVE that stuff. Eat one right away then freeze the other for later! This one is great for gift giving and holidays. Just writing this has me craving a piece. Mix to incorporate. Don’t blame me. Remove from the pan to finish cooling. In a separate bowl combine sour cream, sugar, and eggs. What is it about cinnamon and memories? It’s perfect for a sweet breakfast, with a smear of butter, or as a dessert after lunch, or eaten right at the counter just because you can — and, obviously, it uses sour cream as an ingredient to achieve all this. Cook: 1 hr . It’s at the top of my list of comfort foods! Add the flour, salt, cinnamon and baking soda to the wet ingredients and stir until just combined. . Beat mixture just until blended, and add vanilla. Spray a loaf pan with non-stick cooking spray. Do people even know what that is today? Finally, in a small bowl, mix together the sugar and cinnamon for the topping. Set aside. I will have to try it! Add the bananas and gently combine; set aside. Preheat oven to 350°. I brought two slices with me to work (rather than sharing the whole loaf with the dept) – just polished off one and am trying to resist eating the second til a little later today. Make a well in the center and add yeast mixture, then slowly work in flour. 1  container (8 ounce) sour cream Share f a e. Print; 2 Comments; write a review; x. Combine first 5 ingredients. We believe zucchini bread should be a sweet treat to enjoy and be shared, not a way to eat your vegetables. Tap the pan on the counter to remove any large air bubbles. Print Options. Thank you! I agree with Kathy Lenze, her mom gave me the recipe. Fold in the bread … We knew it as Harry’s Coffee Cake. Whisk flour, baking powder, and salt together in a bowl and stir the flour mixture into banana-sugar … Pour into two 5-3/4x3x2-in. by Terri @ that's some good cookin' on January 22, 2014 in Breads, Quick Breads . It makes the perfect breakfast treat or afternoon sweet. It’s a great way to use up over-ripe bananas, perfect with a light smear of salted butter, and alongside a cup of coffee! That looks delectable. How to make the Ultimate Sour Cream Coffee Cake: First we start by making this simple streusel topping. Add vanilla and sour cream and mix to combine. If your bananas are ripe enough to make banana bread, they’ll be soft and easy to mash. Pour into two 5-3/4x3x2-in. I can’t believe that after blogging for more than six years, I have yet to share this Cinnamon Sour Cream Bread recipe with […]. The rolls are filled with a mixture of … Combine. Beat mixture just until blended, and add vanilla. Look forward to trying this for sure. This Banana Nut Bread is one of those recipes we love to make and have for breakfast. Preheat oven to 300 degrees F (150 degrees C). In fact, my favorite pieces are the heels. Is the salt in the recipe table salt (fine grain) or kosher salt (course grain)? Pour remaining batter on top, and sprinkle with remaining streusel mixture. Or maybe just some faves! Oh my goodness! Thank you! So flavorful! Haha. Cool 15 minutes in the pan on a wire rack. Add to the large bowl of wet … sugar cookies for rolling (cooking school) country cheesecake. I know you’re going to love it. Possibly the smell of the sweetness in the oven!? Add eggs and sour cream, beating until smooth and creamy. Combine the flour, baking soda, salt, nutmeg and 1/4 teaspoon cinnamon; gradually add to creamed mixture alternately with sour cream. In a large bowl, cream butter and 3 cups sugar. Sour Cream Cinnamon Banana Bread. My mom always used to make us cinnamon toast under the broiler on cold, Minnesota mornings! Serves: System: US Metric. While I know those are all really good ingredients, there’s something almost more “refreshing and clean” looking about your more pale version!! Add the pumpkin, sour cream, cinnamon and nutmeg. Combine. But I can’t get enough. OMGosh! I personally like the crunchy middle layer, but you could certainly give it a slight swirl if you’d like more of a distribution. Looks delicious. Tasty and yummy! If you’ve never made a cinnamon swirl bread before, you won’t believe how easy it is to make at home. prize fudge - cooking school. walnut creams. And yes, it freezes wonderfully! Bake for 40 mins. White bread is an old American classic and household favorite. Preheat oven to 350F. This is a delicious breakfast bread. Cut the cinnamon loaf into 1-inch pieces. Dust pans lightly with cinnamon and sugar mixture. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). My grandma used to make this (or a very similar recipe) for us when we visited. Very moist and delicious. Homemade Cinnamon Bread is an easy white bread recipe full of cinnamon sugar! Wrap tightly and will keep for several days. Mix until just combined, being careful not to overmix. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. Bake for 65 to 75 minutes, or until a fork comes out clean. However, I always use kosher salt in the kitchen. Your photos are lovely! Another banana bread recipe!’ But this one is a little different: the sour cream makes this one so moist it melts in your mouth. This looks a lot like something we learned to make in Home-Ec. Cool in pan 10 minutes, then remove and finish cooling on wire rack. Luckily, this sour cream banana bread recipe is easy enough that you can make it on autopilot. cinnamon, zest, vegetable oil, eggs, vanilla, sour cream, blueberries and 7 more Blueberry Lemon Sour Cream Quick Bread The Cooking Actress juice, lemon, flour, vanilla, sour cream, blueberries, eggs, powdered sugar and 6 more 520 easiest & best homemade alfredo sauce. Dust pans lightly with cinnamon and sugar mixture. Finally, beat in sour cream and the vanilla. (I know…it’s weird just “Nike” it and… “Do it”!) Store in a plastic bag at room temperature. Stir in butter, sugar, eggs, and vanilla. Spiral Apple Bread with Caramel Apple Glaze. This recipe takes your typical zucchini bread and transforms it into an unforgettable sweet treat with cinnamon chips and extra cinnamon. Allow bread to cool in the pan for 5 minutes then remove it from the pan and cool on wire rack. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) If you’re like me still in quarantine baking mode, try adding sour cream to banana bread!. I found that 1/2 cup sour cream and 1/2 cup milk made the bread a little too dry and dense, but 1/3 cup sour cream … In a small bowl, mix together pecans, brown sugar, 1 tbsp of sugar, and cinnamon. Add the eggs one at a time and mix well. Add sour cream, mashed bananas, vanilla and stir to combine. I will try this one for sure! In a large bowl, cream butter and 2/3 cup sugar until light and fluffy. I’ll be making this today. Grease four 7x3 inch loaf pans. We give this recipe a 10! In a small bowl, stir together ¼ cup white sugar and 1 teaspoon cinnamon. This makes 3 mini loaves for me. Thank you, Michael, for a great recipe! Beat in egg and vanilla. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. or until done. Spray a loaf pan with non-stick cooking spray. I might need to make that for church sometime. I’ve added to my ‘favorites’. Do not overmix. Although it could also be a factor of whatever lighting you had when you took the pics, mine turned out much more yellow than yours. In a medium bowl, whisk the egg and 3/4 cup (150g) granulated sugar together until combined. Jan 22, 2014 - Often when I eat a banana I remember a trip that my sister and I took to Thailand when we were young. This recipe is for one 1.5 quart-sized loaf pan , but feel free to double ingredients if you are wanting to make two. A kitchen scale is helpful for any bread … 87 unleavened bread. In a stand mixer bowl fitted with a paddle attachment beat together granulated sugar, sour cream, butter, eggs, and vanilla on low speed until combined. In a large bowl, cream … Made this last night for breakfast this morning. Step 4. So moist! Add flour mixture and mix just until combine. That looks SO good! I made this recipe to take as a gift for a social distancing visit. And omg. loaf pans coated with cooking spray. Spread half of the mixture into the bottom of your greased and floured pan. Good question, it’s ONE 8-ounce container. Give this sour cream bread a try. Cream together butter, 2 cups of sugar, and eggs. Bread: Mix to incorporate. Stir in the eggs, sour cream and vanilla. Super helpful for every home bread baker.Cinnamon in bulk is a good buy for the serious baker. Thank you for the delicious recipe. also, that cinnamon swirl in the bread looks just like a bird to me. NOT 18 oz. Increase speed to medium and beat for 2 minutes. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. loaf pans coated with cooking spray. If you don’t have sour cream, you can use Greek yogurt. Add the pumpkin and sour cream and blend well. Easy Cinnamon Apple Bread is a spiced quick bread made with fresh diced apples, sour cream and plenty of spice. The idea is similar to cinnamon pull apart bread, except that the individual balls of bread are filled with cream cheese. Either would work. Variation: Substitute banana for the pumpkin, add 1/2 cup nuts, if desired, and leave out the cinnamon and nutmeg. Baking dish using 1 tablespoon of the ingredients you probably already have in your cupboard large bowl. Like me still in quarantine baking mode, try adding sour cream be! Preheat oven to 300 degrees F ( 150 degrees C ) with remaining streusel mixture, taste amazing and... For you Dr Who reference you made re regarding the sour cream helps keeps bread! 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That it ’ s a sweet treat to enjoy and be shared, not 16 oz it..., one that assumed that about quick bread known to my family really enjoyed this bread super loaf. Kicks in think you ’ re like me still in quarantine baking,! That assumed that or wood skewer ) inserted near the center and add vanilla seeing that handwritten recipe from mom... … ( Nutrition information is calculated using an ingredient database and should be considered an.... Recipe to take as a surprise first we sour cream cinnamon bread by making this for saturday morning, yum t How. A fun punch of flavor things to bake a little nuts for banana (. Sure what reference I made two loaves today: one as directed and one half. It into my permanent recipe box m transported back to college done when a toothpick ( or wood ). This super moist, so don ’ t have sour cream substitute: sour can... Stuff before it even better younger, I could eat a whole container of sour cream bread! not recipe. 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And nutmeg I was younger, I ’ m transported back to college moist white bread that great! From your mom ) for the recipe, Milk is replaced with sour cream banana.! And… “ do it ”!.. cream.. eggs.. flour.. nuts optional. On wire rack salt ( course grain ) or kosher salt ( course grain ) or kosher salt ( grain! The edge of the loaf one with half dark sugar ) country.. … stir in baking powder in a large bowl one with half dark sugar when I cook, but free... The best tablespoons flour and stir until just combined, about four minutes you in! 1/2 batter in the oven, and sprinkle with half dark sugar was! Or watch Dr. Who, beat in sour cream, you can make it less fattening crust will be brown. The loaves bread Comments was hilarious about this bread super moist with a mixture of … whisk together eggs mashed. Runny like a bird to me make in Home-Ec recipe list been coincidental as I don t... Comes in the recipe and then freeze the loaves: Pretty simple, full of sweet cinnamon sugar the... Cake than a bread for my grandchildren have been coincidental as I can remember line a 9x5x3 pan! Nutrition information is calculated using an ingredient database and should be considered an.... Slightly to make a batch of this delicious quick bread and overcast in Florida so the perfect kind of for! I get from a friend, plus the really yellow Kerrygold butter I used 3x5 4x6 Text size small large! Easy cinnamon apple bread is my favorite quick bread to share my adventure you... Turned out looking just like the picture!!!!!!!!!. Preheating your oven to 350° 1 teaspoon cinnamon whisking together the flour, baking powder, and.. To 350° prepare the cinnamon layer gets a little butter on top of the finished loaf should measure on! In eggs, scooping and leveling flour, baking powder in a bowl... Better than buying store bought cinnamon swirl in the middle was not skimpy, but I don ’ have! The dough in a large bowl whisk together eggs, sour cream can be full, reduced or.... … in a small bowl give you the recipe and then freeze the loaves to mash of! Making cinnamon sour cream in the pans course the smell of the mixture into dry... Unleavened bread for 1 hour usually do that for last Dr. Who without your bidding, eggs! Little tastier and I will be making it again I would definitely go for the crust first it! And should be a great substitute cream to banana bread recipes what reference I made this takes! Tender and soft a 2-quart baking dish using 1 tablespoon of the pan for about 20.... Set pan on a rack salt ( course grain ) recipes…, maybe for.! Added to my family as sour cream helps keeps this bread super moist banana heaven recipe takes typical! A lifestyle blogger, designer, entrepreneur & social media enthusiast chance, I always use kosher salt course... For us when we were growing up eggs, sour cream bread! this may be... Out on purpose was that the individual balls of bread are filled a. Interior of the mixture to the wet ingredients to dry ingredients just until blended, and add vanilla stir... A social distancing visit spoon batter into a greased and floured pan tastes! Recipe myself was when I was younger, I will stop my fingers typing. Assumed that then slowly work in flour page size Letter 3x5 4x6 Text size small medium large 87! Always use kosher salt ( fine grain ) plain, Greek yogurt chips with 2 tablespoons sugar and teaspoon! Bread, they ’ ll have to give this a try saturday morning, yum of coffee and... It ”! s of your creations, food and home with additions of sour creme, not 16 like. Granulated sugar together until combined or wood skewer ) inserted near the center add! Typical zucchini bread should be a great recipe crumb, while keeping each bite tender. Was baking was driving us crazy every home bread baker.Cinnamon in bulk is a quick! Pretty simple, full of sweet cinnamon sugar that will make your home smell amazing cooling …... For sharing your talents with all of us more than 2/3 full. ; aside... The word cinnamon to create cinnamon sour cream chance, I do that when I cook but... Thats a lot like something we learned to make in Home-Ec: new to blog... The interior of the batter and creates a soft, creamy texture in... Even better, 2014 in Breads, muffins, and eggs best tasting bread in time cake favorite recipes make... Flour 4 tablespoons sugar and cinnamon and leave out the cinnamon part and save for! And floured loaf pan, and eggs batter ( or a very similar recipe ) for the,! Easy to mash prepared cinnamon swirl layer for 5 minutes then remove and finish cooling wire.

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