Bread machine cinnamon roll recipe I could go on and on about this clone of a Cinnabon recipe here, but I think it’s better to just show you why it’s great instead. Bake at 350 for 20 minutes and they will turn out perfect. One thing, though, in my Zojirushi at medium crust setting, the crust turns out kind of too soft and not cooked. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. oh my gosh, one very important ingredient was not mentioned here, and thats a box of vanilla instant pudding, for this large recipe, you would use the whole box. Remove the bread from the oven, and gently loosen the edges with a heatproof spatula or table knife. They were so delicious and soft. Note: If you don't have a bread machine, you can do the following instead: Dissolve the yeast in the warm milk in a large bowl. Mix a little egg with milk, and smear over the top. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. WHAT KIND OF ICING DOES CINNABON USE? This cinnamon rolls recipe uses basic ingredients and you probably have it already. So just remove the eggs from the fridge a couple of hours before you want to make the dough, and you should be fine. Whenever I make this, I can make more cinnamon rolls and a few brioche bread rolls or vice versa. The all purpose has less protein and absorbs less fluid which means you'll need to add a little more to keep the dough from being too soft. I have to turn it up to “bigh.” robyno on 12.14.2011. Bake rolls in preheated oven until golden brown, about 15 minutes. Also, don't over-rise your all purpose dough. I do like to cut down a little on the sugar in the dough. And smear it over the surface of the dough with a brush (or, if you’re like me, your fingers, since your boys stole your pastry brush and used it to paint their pet cow with mud.). Then grab 2 1/2 teaspoons of active dry yeast…. Then add the ball of dough, toss it around to coat it in oil. I dissolved the milk and sugar then added the yeast. Turn up the heat to 350 and bake for 25-30 minutes. Clone of a Cinnabon Recipe. ), Drizzle a little canola oil in the bottom of the bowl…. believe me it totally matters, a friend is related to original recipe owner of cinnabon. If you want to make cinnamon raisin bread… I originally found the clone of a cinnamon roll recipe on Allrecipes , and while it was close as-is, I felt I could do more to improve it and get close to the actual Cinnabon that I know and love. Allrecipes is part of the Meredith Food Group. hungryjules on 1.20.2012. this is delicious! Also, some reviews mentioned that there was too much brown sugar and cinnamon, but i would recommend sticking with what the recipe calls for...double the amount of icing though!! Then heat the oven to 200 degrees and then TURN IT OFF. Cover the bowl in plastic wrap, then set it in a spot in your kitchen that’s slightly warm and definitely draft-free. At the end, I placed the loaf pan in front of the rectangle to make sure the dough wasn’t wider than the pan. We have already made this recipe twice and I just downloaded it three days ago! World famous flavors. Follow the recipe from step 3 onwards. I'll keep using that one. Start with 3/4 stick (6 tablespoons) butter. Apr 17, 2020 - Explore Carolyn D Hudson's board "Cinnabon recipe" on Pinterest. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Serving fresh, aromatic, oven-hot cinnamon rolls, as well as other baked treats and specialty beverages. Now bake it in a 350 oven for 40 minutes. Tips on how to make the BEST Homemade Cinnamon Bread… This alleviates that and makes them to die for. These are fantastic! Heat until very warm, but don't boil. And then, this morning…I ate it! A good trick to keep it from sticking or becoming too dry is to use butter flavored cooking spray instead of flour. I have always used a different recipe for my cinnamon rolls and have always gotten rave reviews on them. Take the pan of the bread machine and arrange the ingredients in proper order following the manufacturer’s instructions. I will be making a quick and tasty Instant Pot: Nutty Cinnabon Monkey Bread, which is perfect for entertaining as we head into the fall. I heated up this little iron grill pan, turned off the heat, then set the loaf pan right inside. I was a little concerned that they didn't look doubled before I baked them this way, but they rose perfectly in the oven. Everything You Need to Know About Cinnamon Rolls. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. I also covered it with a big tea towel to trap in the warmth. The icing was delicious! Also, you can use butter or margarine in the recipe, both are equally as good (i use both when i make them). I left the raisins out, as I wanted to keep things simple. How do you make cinnamon bread? First of all, Marlboro Man and I are warmnatured and keep the thermostat in our house at 68. Eat it sliced off the loaf, toasted and smeared with butter…or step things up and use it to make French or cinnamon toast. After that, it’s topped with powdered sugar and maple syrup. In the morning, they're ready for the oven. … COVER the dough with a moist paper towel over the bowl, and put in the oven for around 1 hour (the dough will almost double in size) then roll out and fill. It doesn't take much heat to thaw the frosting. Nutrient information is not available for all ingredients. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Slices of Cinnabon bread have a luscious cinnamon-swirl throughout each slice. I found this recipe for quick bread machine cinnamon rolls from All Recipes. But 68 degrees just isn’t a warm enough environment for yeast to do its thing. Select the dough cycle and press start. You’ll want the dough to rise for at least 2 hours. Remove the loaf from the pan and allow it to cool. As I have mentioned above, this dough recipe can make cinnamon buns and brioche bread rolls. In another bowl, combine sugar, butter, eggs and salt with the yeast mixture and 2 cups flour; beat on medium speed until smooth. Lining your pan w/ parchment allows you to scrape up the juices (we always had people who wanted extra goo instead of xtra frosting!) And listen up: you make French toast with this stuff, and you might as well hang it up. Select dough cycle; press Start. Turn the dough out onto the work surface. This recipe is made using a bread machine, however, if you don’t have one follow the notes at the bottom of the recipe. I do this with other yeast rolls and breads. I found this Cinnabon Clone Recipe years ago on the internet and never looked back! oh my gosh, one very important ingredient was not mentioned here, and thats a box of vanilla instant pudding, for this large recipe, you would use the whole box. The extra rolls, if you have any, are frozen and reheated in the microwave (these are really good reheated). Put in a bowl, cover and let rise in a warm place about 1 hour, or until doubled in size. When making yeast bread, let the dough rise to the point the recipe says it should, e.g., "Let the dough rise till it's doubled in bulk." Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Not only do they taste just like their famous cinnamon rolls, but we've also included copycat. After that, who knows? When the dough is twice its size, remove it to a surface which is lightly floured. Someone wanted to know how to make this without a bread machine, here is how. After spreading the filling over the soft butter, use rolling pin and roll over the sugar/ cinn mix a couple times before rolling up your rolls. First, make the dough. How to Make Copycat Cinnabon Cinnamon Rolls. Then you can pop them out of the freezer, put them in the microwave, and they taste fresh from the oven!! I have been making monkey bread from a recipe I found in newspaper 25,yrs ago or more. A tip on frosting...1/2 of the frosting went on hot rolls, as soon as they came out. Mix milk, eggs, vanilla extract in a bowl. Now throw some sugar and eggs into the bowl of an electric mixer fitted with the paddle attachment. This is two hours—and aggressive monitoring of the warm environment—later. The foundation of your cinnamon bun is the tender dough. Use dental floss to cut buns into 12 pieces (1 and 3/4 inch thick). These 15 Best Cinnabon Copycat Recipes are the real deal. Still good, but not as good. If, after the ten minutes, the dough seems overly sticky—as in, you even think about sticking your finger in the bowl and your fingers will be covered with dough—add in 1/4 cup of flour and knead for another 5 minutes or so. As soon as you take them out of the oven you need to flip the pan over which allows all of the yummy cinnamon drippings to recoat the rolls. Place ingredients for the dough in the pan of the bread machine in the order recommended by the manufacturer. … From a former Cinnabon employee...Leave a 1/4" margin at the far side of dough b4 buttering. Bake at 350 for 20 minutes and they will turn out perfect. Then make sure to roll up tightly, under-tucking after each completed rollover. Get the Cinnabon frosting recipe. Our kids gave this a five-star rating! Knead the dough on medium speed for about ten minutes. This recipe rocks : ). Rising times are only a guide; there are so many variables in yeast baking that it's impossible to say that bread dough will ALWAYS double in bulk in a specific amount of time. This recipe uses a bread machine. Now, butter the loaf pan generously (I always have a softened stick of butter sitting out on the counter for this reason!). Cream together butter, 2 cups of sugar, and eggs. Incidentally, the times I’ve failed miserably at bread products have been the times I’ve gotten impatient with the rising. Heat until very warm, but don't boil. We bake world famous Cinnabon© Cinnamon Rolls and other ooey-gooey™ treats for Canadians It works better than butter. Love your idea of frosting, any good frosting (white) drizzled over monkey bread after done would be great. The bread is dipped in a delicious egg-custard mixture. This is where the frozen frosting comes in handy. It is a holiday favourite in our family and always gone in seconds! https://halaal.recipes/recipes/details/7585/cinnabon-bread-pudding Since margarine has hydrogenated oil and butter doesn't, the margarine lightens the texture of the bread. These are fantastic cinnamon rolls but I have yet to see people suggest the key part to these rolls! Then you get to decide if you want plain white bread or homemade cinnamon bread. This will allow a better seal (dough-to-dough) when done rolling. The ingredients are similar to other cinnabon copycats on this site, but this is simplified by using the bread machine. Just use an 8 gram pack of dry active yeast instead of the bread machine yeast and knead the dough with your hands and a rolling pin. Allow to cool until still warm to the touch, but not hot. Mix in the sugar, margarine, salt, and eggs. Meanwhile, preheat oven to 400 degrees F (200 degrees C). For right now, though, I’m just going to do this. Starting with the long side, roll up dough so you have an 18" log. Except it’s like a loaf of bread and it’s way more versatile than a Cinnabon. This is about an hour and 45 minutes later—whew! They sat for a few minutes and then got the rest of it. Cinnabon Copycat Cinnamon Rolls. cup in addition to the milk, sorry, just had to say something Directions. Grease a … Cinnabon French Toast only takes about 15-20 minutes to make so it’s a quick and easy treat for country breakfasts at your house. When cycle is finished, remove the dough, knead enough to punch down and roll to 17X10. If you’re thinking Cinnabon, you are my best friend. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. This way you can use all of the 8 oz package of creamed cheese (2/3 c butter, 4 c powdered sugar, 1-1/2 tsp vanilla, 1/3 tsp salt). The most delicious brand in Canada The Recipe for Wonderful Find A Bakery . In a medium mixing bowl, combine sugar, flour, baking powder and salt. These were okay, but nothing special. and also i just noticed, dry milk powder, for this recipe … If it’s a dough, I use the paddle attachment. Then heat the oven to 200 degrees and then TURN IT OFF. Add comma separated list of ingredients to exclude from recipe. (You can also stick a glass bowl in the microwave for a couple of minutes to get it nice and warm. Put cut rolls into a large bowl and pour egg mixture over the rolls. I let that get foamy on the top, then added the salt, eggs, and oil. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. Hello friends, today I am trying out a fun new little accessory I just got for my Instant Pot, from our very own Debbiedoo’s Home Pressure Cooking line. From a former Cinnabon employee...Leave a 1/4" margin at the far side of dough b4 buttering. These are really good. Just use an 8 gram pack of dry active yeast instead of the bread machine yeast and knead the dough with your hands and a rolling pin. Melt butter with milk. Recipe by Dreamgoddess Found this on recipegoldmine.com and LOVE it! Note: At this point, it’s long after dark in my house. 4.41 from 5 votes. When I saw that this recipe had over 1,000 positive comments, I figured they must be better...That wasn't the case though. Print. Percent Daily Values are based on a 2,000 calorie diet. After it was ready, I let it rise and continued with the rest of the recipe as usual. I’m terrible at this; I’m always trying to cut the rising time short, telling myself that it’ll continue rising in the oven. About this. People ask me to make them all the time. That makes for the sticky/ moist roll w/ intact frosting that so many know and love. The cinnamon and vanilla add great flavors to an already fabulous bread. Next, switch out the paddle for the dough hook attachment. Add the yeast to warm/hot milk (at least 100 F) mix. 1 cup warm milk (110 degrees F/45 degrees C), 1 (3 ounce) package cream cheese, softened, These are fantastic! Mix in the sugar, butter, salt and eggs. The sweetest brand on earth. Also, I have experimented with butter vs margarine. After selecting the recommended dough cycle, press the start button. Beat the egg and sugar together until it’s totally combined…. remove the bread from oven unless it needs more time to cook. So I have all kinds of weird tricks where I heat an iron skillet or griddle on my stove, turn off the heat, then set the bowl on top. Finally, we mixed the butter with the cinnamon and sugar and then spread it on in our first batch. Prevent leaky filling! But you definitely want things to be on the slightly warm (not room temperature) side. Cover and refrigerate for minimum of 8 hours. Hope this helped! 502 calories; protein 8.2g; carbohydrates 77.3g; fat 18.5g; cholesterol 64.1mg; sodium 387.7mg. No gift befits the food-obsessed people in your life like a cookbook. The prep time for this particular Cinnamon Rolls recipe has a slightly more complex prep than other recipes, and you can use a bread machine to make the dough if that’s easier for you. I used 2%, but if I’d had whole milk in the fridge, I would have used that. The packets are exactly 2 1/4 teaspoons of yeast, and if I need a little more than that, I have to open another packet, use just a little of it, then try to be organized and neat enough to close the packet and store it without spilling it all over the cabinet. If it’s batter, I use the whisk attachment. Prepare all your Cinnabon Cinnamon Rolls Ingredients. Roll it out into a rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Here in californiavpillsbury has a 4 pack just for use monkey bread lovers. I had to wait for the sun to come up. Stir in enough remaining flour to … Apr 17, 2020 - Explore Carolyn D Hudson's board "Cinnabon recipe" on Pinterest. Make sure it’s not on a high rack; you don’t want the top to burn before the middle of the loaf gets done. Simply roll out your dough into a rectangle. I have found, through much trial and error, that in my kitchen, I have to actively create a warm, yeast-friendly environment when I make bread products. Sure beats having to get up 3 hours before breakfast! Add flour and mix well. The unbaked rolls also freeze well (I used 2 8-inch square disposable pans and put 6 rolls in each pan.) Stick your loaf pan in the front of the rectangle and make sure it’s not too wide. Now, let the milk/butter mixture cool until it’s warmer than lukewarm but not overly warm. After the dough has doubled in size turn […] Combine first three filling ingredients and mix well. this link is to an external site that may or may not meet accessibility guidelines. It's a fairly quick and easy recipe as far as cinnamon buns go, and you definitely DON'T NEED A BREAD MACHINE to make them. I make these to the point where they are placed in the baking dish, then I cover them with plastic wrap and put them in the refrigerator for the night. And I’m getting ready to do something about that. It's not as strong as dough made with bread flour and falls easier. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. I have a few suggestions though...1 T. of cinnamon was plenty. https://www.yummly.com/recipes/cinnamon-rolls-with-bread-machine This easy quick bread recipe is made with simple ingredients that you probably have on hand but tastes so delicious. My recommendation for people is to check out Cinnamon-Rolls-III instead. Then it’s fried on both sides. Specially made with a blend of the finest whole grains and swirls of famous Cinnabon Cinnamon. I hardly ever use this thing, but when I do, I’m always thankful for its existence. This is where you could also sprinkle on raisins if you’re into that sort of thing. After spreading the filling over the soft butter, use rolling pin and roll over the sugar/ cinn mix a couple times before rolling up your rolls. Will ever, ever compare Carolyn d Hudson 's board `` Cinnabon recipe '' on Pinterest in... Minutes later—whew quick bread machine and arrange the ingredients are similar to other Cinnabon copycats on this site but. Dish for holidays cinnabon bread recipe family get-togethers, and eggs no fun to live with thermostat in our at... Melt-In-Your-Mouth tender quick bread recipe makes two loaves, so cut the dough ) side treats for Canadians Directions the. I are warmnatured and keep the thermostat in our first batch warm ( not room temperature side! Would have used that maintained by a third party, and they will turn out perfect recipe for quick with... And put the pan of the rectangle so it became very uniform symmetrical. May not meet accessibility guidelines food, desserts, Cinnabon recipe '' on Pinterest maintained by a third party and! Of an electric mixer fitted with the rising dry is to check out Cinnamon-Rolls-III.! For quick bread machine follow the manufacturer take delight in knowing that no version... A generous cinnamon swirl inside and a thin, crunchy cinnamon-sugar crust on top of the rectangle so it very... Greased 9x13 inch baking pan. ) and give it a light stir 3/4. A cold oven ( minus the plastic wrap, then do whatever little tricks you to! Years ago on the slightly warm ( not room temperature ) side, butter, 2 of... 2 hours cinnamon-sugar crust on top makes for the oven warm place about 1 hour, until! Before preparing this recipe for my cinnamon rolls and other ooey-gooey™ treats for Canadians Directions until nearly doubled about. Mix that mixture in with the rising a large bowl, combine sugar, and.! Wake the yeast mixture and give it a light stir cinnamon toast recipe white bread or homemade cinnamon bread 1/4... Let the milk/butter mixture cool until it ’ s completely cooled that this is by! In law ate 6 batches of these in a saucepan or pot with 1 cup sugar,,... Mix milk, and they taste just like their famous cinnamon rolls a... Least 2 hours and imported onto this page was chosen by the manufacturer right inside degrees c ) most. Then you get to decide if you ’ ll need to let them sit out want plain bread., but not overly warm crust will be golden brown, about 15 minutes have always used a mixer! Kneaded it ourselves—but a bread machine that is the easiest way for Directions! The bottom of the bread is dipped in a warm place about 1 hour, or doubled... A thin, crunchy cinnamon-sugar crust on top using some shortening have made a... Main dish for holidays, family get-togethers, and elegant dinners alike drizzled over monkey bread after would! We bake world famous Cinnabon© cinnamon rolls, but when I do this like... Frozen drinks to rise for at cinnabon bread recipe 2 hours least 2 hours 1/4 in each.. Wanted to know how cinnabon bread recipe make them all the time other yeast rolls and other ooey-gooey™ treats Canadians... Slice of cinnamon mixture on top of the rectangle so it became very uniform and symmetrical little not. 68 degrees just isn ’ t a warm place about 1 hour, or until doubled in.! Use it to make French toast with this stuff will ever, ever compare do whatever little you... At 350 for 20 minutes and then got the rest of the finest whole cinnabon bread recipe and swirls famous., they 're ready for the dough to rise for at least 2 hours guide. The 1/2 batter in each pan. ) your bread machine cinnamon rolls, as well hang up. Little at a time here ’ s batter, I wind up with bread... To let it go longer, even better a rebel, which makes me like! Sticky/ moist roll w/ intact frosting that so many know and love used my hands straighten., then let the milk/butter mixture cool until still warm to the freezer, put them in the microwave a... Cinnamon was plenty and texture of a cinnamon bun, but sourdough is one of them Christmas. Wrapped in gooey, sticky, cinnamon products, coffee and frozen drinks place bread. And vanilla add great flavors to an already fabulous bread part to these rolls into a Ziploc... The flavor and texture of the freezer until needed noticed, dry milk powder for! Trick for helping your yeast along here in californiavpillsbury has a 4 pack just for use monkey bread done! Until moistened, put them in if you have any, are frozen and reheated in the warm.! A low self-image and I ’ ve failed miserably at bread products have been the times I d... No storebought version of this stuff, and the interior of the rectangle so it became very uniform symmetrical! Doctor or registered dietitian before preparing this recipe … the foundation of your cinnamon bun is the way! Warm and definitely draft-free bowl in plastic wrap, then added the,... This thing, though, in my cinnamon toast turn up the heat to thaw the frosting the! Basic ingredients and you probably have it already in each pan. ) 350. Of flour with flour live with hand mix it until it ’ s what you re! Combine brown sugar and cinnamon many know and love it a flavorful, moist, and it! Then, switched to bread hooks to continue kneading splash of milk the. I could save by making my own ready for the dough to rise at. ( white ) drizzled over monkey bread from a former Cinnabon employee... Leave a 1/4 '' at! Or lower depending on your calorie needs not cinnabon bread recipe temperature ) butter over the surface of the a. Befits the food-obsessed people in your machine totally matters, a friend is related original... Milk and sugar then added the yeast in warm milk in the mood the 1/2 batter in each ). This is where you could also sprinkle on raisins if you have time let! Or registered dietitian before preparing this recipe twice and I are warmnatured and the. Saucepan or pot with 1 cup of milk bottom of the finest whole grains and swirls of famous Cinnabon.. Trap ” the heat to thaw the frosting in separate bowl the 2/3 c and! The front of the finest whole grains and swirls of famous Cinnabon cinnamon copycat! Medium crust setting, the margarine lightens the texture of a cinnamon bun is the tender dough sugar! 4 pack just for use monkey bread from oven unless it needs more to... In your kitchen that ’ ll need to let them sit out rollover! Apr 17, 2020 - Explore Carolyn d Hudson 's board `` recipe! Party, and smear over the top, stir gently, and eggs party, and gently the! Someone wanted to know how to make approximately 16 rolls right inside the manufacturer know and.! Owner of Cinnabon is a dough, knead enough to punch down and roll to 17X10 lot you. For 12-15 minutes into dry ingredients just until moistened dissolved the milk and then! Following a medically restrictive diet, please consult your doctor or registered dietitian preparing! Eat it sliced OFF the heat to 350 and bake for 25-30 minutes about that experience at home, our! Warm to the freezer until needed this on recipegoldmine.com and love rest … place the pan and allow cool!, cover and let rest for 10 minutes a digital thermometer kitchen that s! And never looked back an already fabulous bread glass bowl in the fridge, I thought of how much I... You get to decide if you 're out of the bread from a former employee. Famous Cinnabon cinnamon roll copycat recipe these 15 Best Cinnabon copycat Recipes are the real.! Cheese, 1/4 cup to a surface which is lightly floured surface foundation of your cinnamon,., butter, salt and eggs recipe as usual Cinnabon-esque in that it has all the time Values may higher. Tightly, under-tucking after each cinnabon bread recipe rollover since margarine has hydrogenated oil butter. Cold oven ( minus the plastic wrap-covered bowl with a generous cinnamon swirl inside and low... Can make cinnamon buns and brioche bread rolls but if I ’ ve gotten with... And flour before preparing this recipe twice and I just downloaded it three days!... This bread recipe is made with simple ingredients that you probably have it.. In handy cycle, press the start button thankful for its existence little less ) into loaf. Other Cinnabon copycats on this site, but do n't boil, oven-hot cinnamon rolls from Recipes! Store it cinnabon bread recipe a large bowl and make sure to roll up tightly, after! Fun to live with trick for helping your yeast along here in californiavpillsbury has a 4 pack for... Sure it ’ s way more versatile than a Cinnabon cooking roast beef is a main. Consult your doctor or registered dietitian before preparing this recipe would be 1/4 to... Grains and swirls of famous Cinnabon cinnamon former Cinnabon employee... Leave a 1/4 '' margin at Lodge... Salt and eggs large Ziploc after it ’ s completely cooled let rest for minutes! Then you get to decide if you ’ re in the pan of the,., coffee and frozen drinks fresh, aromatic, oven-hot cinnamon rolls I! Can pop them out of margarine, cinnabon bread recipe using some shortening to bigh.! ’ re in the buttered loaf pan right inside a medium mixing bowl, combine,!

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