Your email address will not be published. the store brands tasted horrible and I told my mom to only buy jays.” –Frank, 2017, I’d heard that my grandfather, Harry G. Moisan, was a part owner of Jays potato chips at one point early on. Whether you need a quick bite to get you through your day or you want to add a delicious crunch to your next party, enjoy the bold flavor of Jays Barbecue Potato Chips. Satisfy your snack cravings with a bag of Meijer BBQ Potato Chips. By 2004, the company was re-sold, and by ’07, it was bankrupt, leading to the closure of the Chicago plant after 50 years in operation. But this lighthearted tale of snack foods and legacy has a rather stunningly sad ending. This shopping feature will continue to load items when the Enter key is pressed. Jays Barbecue Flavored Potato Chips Brand: Jays. He launched the “Mrs. For as much as Jays emulated Lay’s in its marketing, it was never going to compete with them on the national stage. served with one: french fries, potato salad, bar-b-q beans, cole slaw or chips beef - ham - turkey - pork - rib meat. Jays Potato Chips Based in Hanover, Pennsylvania, Snyder's of Hanover is the largest manufacturer and distributor of pretzels in the United States, and the global market leader in pretzel sales. The TV ad you show here won many creative awards, including a National Clio (at the time, I was too young to know how important an achievement that was.). Jays Barbecue Potato Chips have been my absolute favorite brand and flavor of chips since I was a kid. I took care of Leonard Sr. For many years I was his driver and his right hand man. 2. If you give it a closer look, however, the familiar Jays logo—with its conspicuous lack of an apostrophe—raises some questions. Once the contents of a tin were consumed, many people kept the cylinders as waste baskets or storage bins, meaning plenty of them stayed in circulation even after boxed and bagged variations made the store-bought 1 LB tin obsolete. Pretty soon, they started asking for potato chips. The slogan on the tin—“A Better Chip for the Better Trade”—was at least a step up from Jays’ other primary tagline: “Can’t Stop Eatin’ ‘Em” (another lazy ripoff of the Lay’s brand and its’ “Bet You Can’t Eat Just One”). Cheese comes in many forms: wheel, block, even popcorn. Made with summer bbq’s and warm days in mind, Jay’s Open Pitt BBQ Flavored Potato Chips add a crispy, flavorful crunch to your lunch and a bold bite to your day. 1927. Whether you need a quick bite to get you through your day or you want to add a delicious crunch to your next party, enjoy the bold flavor of Jays Barbecue Potato Chips. The price for this product is set by the individual retailers and varies among them. It is also the second largest salty snack foods company in America. ‘Jays’ was available. At the time my mother in law was married to him for many years. Then we add the spicy sweetness of BBQ sauce. In truth, though, poor Leonard managed to time things up even worse than that. Leonard Japp’s wife Eugenia played an important role in Jays’ sustainability, serving as executive vice president and pioneering the inclusion of chip related recipes on the backs of Jays containers—”potato chip tuna casserole” being her calling card. He was also apparently a lifeguard alongside future Tarzan screen star Johnny Weismuller, and a sparring partner of both heavyweight contender Buddy Baer and a young entertainer named Bob Hope. Jays Barbecue Potato Chips - 10oz. [This is likely the original Jays factory at 40th St. & Princeton Ave., c. late 1940s]. “We wanted ‘Jax,’” Japp said, “but it was taken by a brewing company. According to legend, it was Capone himself who’d come back from a trip to Saratoga Springs, New York—birthplace of the potato chip—and personally requested that Japp bring more of the salty delights to Chicago. Boy, I learned my lesson! “We got into that wrangle with the Japanese and the grocers started calling us immediately, asking us to get those chips out of their stores,” an elderly Mr. Japp recalled to the Chicago Tribune in 1985. It was a tough life, but we made out.”, “so we decided to buy an old broken down truck for five dollars down to sell pretzels, nuts, cigarettes, what they needed for sandwiches. Thank you very much. But the result was that George Johnson was out, Special Foods was no more, and Jays Foods was born. In 1927, Leonard Japp and his buddy George Gavora started their first food business, largely designed to cater to Chicago’s growing speakeasy underground and its rogue’s gallery of gangsters and flappers, all in need of smokes and something to nosh on. snack - one of 2006 potato chips and 482 barbecue snacks reviewed by Taquitos.net's snackers (reviewed November 2003). Jays potato chips are a staple of Chicagoland since the 1920s. So, in a ridiculous game of chicken, they agreed to make simultaneous bids to buy one another out—winner take all. SKU: 9643. 4.6 out of 5 stars 44. Special Foods moved into a factory space at 40th Street and Princeton Ave., and started producing the aforementioned Mrs. Japp’s chip—one of the very first on the market to be fried in corn oil, creating a lighter snack than the old fashioned lard-dipped chip. Museum Artifact: Jays Potato Chip Tin, 1950s, Made By: Jays Foods, Inc., 825 E. 99th Street, Chicago, IL [Pullman]. Brand names included Jays Potato Chips, O-KE-DOKE popcorns, Krunchers! This bag of BBQ-flavored chips makes an easy choice for everyone's salty cravings. And I can't forget crispy! “She listened to their concerns and comments and always looked for new ways to stretch the food dollar.”. It seems when you’re poor, you have to fight twice as hard to prove yourself. I didn’t know anything about potato chips.”, “We wrote our bids out on a piece of paper and agreed the higher one would win,”, “I wanted to bid $120,000, but my wife said that if we wanted to keep the company, we should bid $150,000. Jay's Foods was acquired by Snyder's of Hanover in December 2007. 3.7 out of 5 stars 15 ratings | 4 answered questions Available from these sellers. Jays Foods, L.L.C. Would you be able to tell me if he was. Fresh Groceries at great prices from all your favorite stores - in as fast as 1 hour! We specialize in serving-size snack bags, great for packing lunches, portion control, or as an on-the-go snack. Jays Barbecue Chips (1.25 oz) Shop. 5 - 1.25oz tasty Bags. Bear in mind, this was an 80 year-old man describing events from 40 years in the past. “Eugenia had great compassion for women who cooked for large families,” Leonard Japp told the Tribune in 1996. fast and free shipping ! 5 out of 5 stars with 2 reviews. Japp’s”) would have to be abandoned, and a new name would be needed lickety split. As a teenager, Leonard hitched a ride on a train bound for Chicago, looking for the next buck. It burned my bangs, eyebrows, eyelashes and there was a distinct smell of burning hair in the air, but no real harm was done. The following spring, tragically, Leonard Japp III died of a heart attack at just 40, improbably leaving the company founder—now 96—as the last living Leonard Japp. Jay's Bar-B-Q has been serving Baton Rouge the best Bar-B-Q for over 63 years. The website offers an online store. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Jays was famous for many of its ad campaigns created under the “Mad Men-era” account guy, Jim J. J.  Jim convinced the brand to do some very funny and famous radio ads in the 1980s-90s with Dick Orkin’s radio ranch (the famous comedic duo of Dick & Bert, with a staff of funny people including Tom Posten and Dodie Goodman).” –Carol, 2018, “Growing up in chicago in the 60’s, Jays made the best potato chips available in chicago, no others even came close. Each retailer has a pricing policy that can be found on that retailer's page. Please click on each retailer to see that retailer's price for this product. sausage - chopped beef Is is possible to share it with me? He had profit sharing plans for his employees and free daily lunches, and the factory itself was a regular stop for local school field trips (the kids all got free lunches, too). © 2020 by Andrew Clayman. You'd need to walk 42 minutes to burn 150 calories. Only 10 left in stock - order soon. From early on, the blue and white Jays potato chip tin—like the one in our collection—was a common sight in grocery stores and kitchen cabinets, changing little in design from the ‘40s into the ‘50s and ‘60s. In 1944, Leonard Japp and George Johnson were still doing fairly well, but surveying the landscape, they decided there wasn’t enough room in Special Foods for the two of them. “He’d come in around 7 a.m. with his big old briefcase and walk the floor, and the floor had to be clean or he’d shut down production until it was clean.”. Turns out, there isn’t a “Jay.” Never was a Jay. These crispy, crunchy chips are perfect for barbecues or fun in the sun. It took a couple of weeks, but we started putting tags on plain bags with the Jays name on it.”, And that, folks, is the origin story of the beloved Jays brand. Jays. We accept Visa, Mastercard, Discover and American Express. Jay's Bar-B-Q, Baton Rouge: See 12 unbiased reviews of Jay's Bar-B-Q, rated 3.5 of 5 on Tripadvisor and ranked #704 of 997 restaurants in Baton Rouge. There was an inevitable Al Capone connection, too, of course. Required fields are marked *. Thank you for keeping the memories of the original Jays.” –Kathy Whelan Daly, 2020, “The story about mr. Japp picking up coal along the railroad tracks to keep the family house warm and the other odd jobs is very representative of his Generations ability and willingness to busted huh to get whatever they need and not just expect things nor want a trophy for breathing like today’s generation could you even imagine chip or anybody coming out with a company that even inferred or inadvertently hurt somebody’s touchy feelings oh my god there be lawyers coming out of the sky and parachutes great company great product great man” –Samuel C., 2019, “I worked on the Jays Potato Chips ad account for over 10 years and visited the plant/office on 99th street frequently. Maybe if they used a tin instead of a bag? Chips, Pareve. I was in his home in Oak Brook IL. Whether you need a quick bite to get you through your day or you want to add a delicious crunch to your lunch bag, enjoy the bold flavor of Jays BBQ Chips. Jays Foods Inc., est. Made By: Jays Foods, Inc., 825 E. 99th Street, Chicago, IL [Pullman] For over 75 years, Chicagoans have voraciously chomped away on handfuls of Jays Potato Chips—sharing in the communal assumption that some guy named Jay must have invented the salty snack for them back in the proverbial day. They used to elevate one end of the semi-trailer so the potatoes would empty out. Fortunately, Leonard Japp—the person—was considerably more interesting than his nomenclature skills. Potatoes, Vegetable Oil (contains One Or More Of The Following: Canola Oil, Corn Oil, Safflower Oil, And/or Sunflower Oil), Salt, Sugar, Cornstarch, Maltodextrin, Dextrose, Spice Contains Paprika For Color), Onion Powder, Natural Flavoring, Artificial Colors (red 40 Lake, Yellow 6 Lake), Annatto (color). He worked for Jays for 50 years. Jays Barbecue Chips (1.25 oz) $0.45 – $24.00 It all starts with farm-grown potatoes, cooked and seasoned to perfection. It’s my dad, Jack C. 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