Because cold brew is generally so smooth, you can mix it with a whole slew of other ingredients to create interesting and unique mocktail-type drinks. Go with a cold brew hot toddy when you need to warm up but need a boost. This hand-mix method allows operators to realize a higher yield and is a great fit for high-traffic restaurants and hotels. Another option is to brew extra strength cold brew and then mix it with milk, almond milk, or other non dairy milk of choice to make a latte or flavored coffee drink. The cold water allows for a slow, gentle extraction process that yields a rich and low-acid brew. 4 oz of your favorite Chameleon Cold-Brew Concentrate, 4 oz of your favorite liquid to blend with your concentrate (water, milk, or any non-milk! Stir. Cold brew is coarsely ground coffee that’s been brewed with cold water for 14 to 18 hours. There are a lot of options here, and you can read about some of them in this blog on cold brew coffee cocktails. We've cold-steeped our custom blend of medium-roast coffee, luring out subtly sweet, chocolaty notes into this rich concentrate. You can also infuse additional flavor into your coffee during nearly any step in the brewing process. Read: The Ultimate Guide To Cold Brew Coffee. (Replace the cold water with hot and you've got a fine warm beverage as well, once it turns nippy.) It’s simple, refreshing, and stunningly smooth. Homemade Cold Brew Coffee Concentrate. Stick With A Specific Brewing Ratio Making cold brew coffee usually results in a coffee concentrate. With this quick step-by-step tutorial, you will be the next cold brew concentrate connoisseur in no time! A case of cold brew hand-mix concentrate allows you to produce a larger volume of cold brew and mix to your own specifications. 3. Let’s get the most obvious example out of the way immediately: iced coffee. That’s 4 parts of water to 1 part of ground coffee. Cold Brew to Pour over Ice: use 1 ounce of … Measure out 4 ounces of other liquid and add to cold brew concentrate. 8 Amazing Things To Do With Your Used Coffee Grounds. We always aim for 18 hours and leave it to brew … 1. You have a lot of flexibility here, so get creative! Serve this super-strong cold brew over ice with plenty of cream or milk, plus a spoonful of maple syrup if you like. Cold brewing produces up to 66% less acidity and bitterness, so you shouldn’t expect the hot mug to have that usual punch that fresh coffee has. Here’s what you need for the most basic form of this cold brew drink: Just mix it all up and enjoy when it’s warm outside. If dairy’s not your jam, try … 2. Let's say I just wanted to make a cup of coffee (total), I would mix a half cup of coffee and a half cup of water (equal parts is a 1:1 ratio) and this would yield me 1 full cup of diluted cold brew. Read: The Ultimate Guide To Buying Specialty Coffee Beans. freshly roasted, specialty-grade coffee beans. For an iced drink, we recommend filling a glass with ice and mixing 1 part of coffee concentrate to 2 parts water or milk, depending on your preferences. Don’t let that discourage you! Shake or stir vigorously, pour over ice, and raise a hearty sláinte to the coming fall. Just mix with water and ice for a refreshing glass of deliciousness—or make it your own with cream, sugar and your favorite flavors. Set the coffee aside and let it brew for 16-24 hours. Let’s get the most obvious example out of the way immediately: iced coffee. Stir both the liquid-of-choice & … The typical recipe has you make extra-strong cold brew that you dilute with water. For a cold brew concentrate, 4:1 is perfect! This creates a coffee … Our concentrate is easy to make; it’s a simple 1:1 ratio of water, milk or whatever else you might want to mix with it to make your Slingshot truly yours. Go with a cold brew hot toddy when you need to warm up but need a boost. It can also be used as an ingredient, by mixing with ice cream, shakes, smoothies, sauces, and mixed with spirits. Add some lemon juice and stir. Read: Hot Brewed VS Cold Brewed Coffee: 4 Things To Know. of Chameleon Cold-Brew Concentrate Coffee with 6oz. I want to help you make the most out of your cold brewing experience, so I’m going to show you the five primary ways you can use your concentrate to make a variety of fun, refreshing, and creative coffee drinks. Mixing the Perfect Cup of Cold Brew Concentrate. If you want, you can top with a splash of cream or add in some chocolate syrup for a slightly sweeter experience. Each month, we’ll be gifting 1 lucky person a Javapresse Bundle with the best picture and caption about how they use our products. Many competitors come up with wild concoctions that can include incredible ingredients like dry ice, raspberry ganache, and single-estate chocolate. I personally love the peaches and cream cold brew soda. What’s your favorite way to get creative with cold brew coffee? Balancing sweet, sour, spice, and spirit is a special kind of craft—and a fun one at that. Grind Size: Coarse to Fine. Just make a big batch of cold brew over the weekend, then each morning you simply warm up water in a kettle and mix your brew. Muddle a couple fresh mint leaves at the bottom of the glass or squeeze some fresh lemon juice into the soda for some extra citrus tang. Cold-brew coffee, however, is made by steeping coarsely ground coffee beans in room-temperature water for six to 12 hours. Now we’re really getting into the fun stuff. The signature Starbucks® Cold Brew you love is now easier to make at home. 3. The cold brew concentrate keeps in your refrigerator for up to 14 days. Once your coffee concentrate has been created you can dilute it. Find our five concentrate flavors in a store near you or order them online to find your cold brew flavor match! Put the lid … Comment below and it could be featured! What is cold brew concentrate? Adding an equal amount of cold water brings the ratio to 1:8. For a cold brew concentrate a good coffee to water ratio to begin with, is 1:4 (1g of coffee for every 4g of water). Fill glass with ice cubes & add 4 oz of Chameleon Cold-Brew Concentrate. This style of drink has been made popular by the “signature beverage” round found in the world’s series of Barista Competitions. To maximize heat, brew your cold brew a strong concentration so that, when it’s time to mix with hot water, you can use as much hot water as possible. If you’re the kind who loves a little nudge in their cup, try cutting the concentrate with whole milk in equal parts, and add a tiny bit of sweetener like honey, raw sugar, or maple syrup. Cold brew is unlike any other type of coffee. For instance, if I have a cold brew concentrate in a 64oz growler that says it needs to be diluted 1:1, I will be mixing equal parts cold brew and water. Fill glass with ice cubes & add 4 oz of Chameleon Cold-Brew Concentrate. Each day, I pick my glass, pop in a handful of ice cubes, fill halfway with Stumptown Cold Brew Concentrate, then add oat milk at a 1:1 ratio before stirring, staring into the swirling colors as it blends, annnnd cue the mental drift (a familiar meditative moment that feels especially comforting in these uncertain times). There’s a reason so many coffee skeptics actually fall in love with iced cold brew. The iced coffee’s incredible—but there’s still so much more to enjoy about cold brew. It is necessary for the honey to completely dissolve in the almond milk. What’s your usual method for disposing of used coffee grounds? Innovative, pure & simple. Drop us a line with your favorite recipe! Here are some of my 3 favorite ways to use this Cold Brew Concentrate. Cold brew concentrate - 40 mL; Ice; Mix the almond milk and honey over heat, but do not bring to a boil. Additions: Dilute concentrate with water, serve over ice, etc. Your favorite cold brew… is now easy to make at home with new Starbucks Cold Brew Multi-Serve Concentrates. For this to work, you’re going to want to find a brewing ratio you like and stick with it. Read: 7 Common Cold Brew Coffee Questions Answered. You can also … And convenient. But you don’t have to go all mad scientist to enjoy a good cold brew mocktail—you just have to get a little creative. Cook with it, bake with it, or make a next-level smoothie. 1½ cups (4.5oz) coarsely ground coffee. The advantages of using a hand-mix concentrate: • No mess You can make a cold brew sour by mixing cold brew with lemon, syrup, and lemon twist garnish. There’s a reason so many coffee skeptics actually fall in love with iced cold brew. Does their destiny... Unbeknownst to many, you can actually make. 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