Pineapple Upside-Down Cake has always been one of my favorites. Set aside. With the mixer on low speed, gradually blend the flour mixture into the wet mixture, alternating with the milk until just combined. Then carefully lift the pan to reveal a glossy, gorgeous, fruit-topped Strawberry Upside-Down Cake! See more ideas about Dessert recipes, Desserts, Cake recipes. Furthermore, if you take just an extra minute or two to thoughtfully arrange your strawberries in the bottom of the pan, your final overturned cake will turn out all the more gorgeous. However, I decided to run a search for strawberry upside-down cake on Pinterest first. Let the cake cool for 15 minutes inside the pan, then run a spatula around the edge and invert the cake onto a platter or stand. I just wanted to drop you a note to say that I have featured this recipe in our roundup, 6 Scrumptious Strawberry Recipes. Scrape the bowl and blend in the egg and vanilla. #strawberry #cake Seriously, though, how lovely is this cake?! Assuming you were able to make it to the store to buy strawberries in the first place -- ha. Instructions. Beat on high for 3 minutes, scraping the bowl occasionally. Thanks, Sam! I can't be the only type A OCD symmetry enthusiast 'round here, right? In a 10-inch cast-iron skillet, melt 2 Tbsp. Made this and it came out great. Love the idea of using strawberries in an upside-down cake. Pour the reserved syrup over the cake, leaving it to soak into the warm sponge. Cakes are my favorite and this is kind of a different flavor. Looks delicious...I think peaches would also be great in this! Fibre 2.6g. It was super easy and came out great. A scoop of vanilla ice cream isn't too shabby either. Preheat oven to 350°F. Ty so much for posting this! salt. Protein 7.3g Made this over the weekend. Evenly sprinkle strawberries … In my experience, an upside down cake is best served while still warm, with a little vanilla whipped cream or good vanilla ice cream on the side. Filed Under: Cakes , Fruit , Recipes Tagged With: cake , easy , featured , recipe , strawberry , summer , upside down cake If you don't have light brown sugar, you may use dark brown sugar instead. Bake for 45 minutes, or until a skewer inserted into the centre of the cake comes out clean. I had no trouble at all with it coming out of the pan, and it was delicious. Thinking of making it again here in the next couple of days. I actually arranged all of my cut-side-down strawberries in a circular pattern by size. Comment document.getElementById("comment").setAttribute( "id", "a8e68850711fa60fce87a38a644e814a" );document.getElementById("fabadf4153").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. Thanks! For the syrup, gently heat the golden syrup, vanilla seeds and. That initial sighting each year … Add the eggs, one at a time, beating well between each addition. Dense and moist, flavoured with vanilla and orange zest and topped with caramelised Awesome recipe! Thanks, Hi Sandy! I figured I would just adapt the standard pineapple upside-down cake, but substitute strawberries. The cake will release from the pan more easily if you run a thin knife or spatula around the inside of the pan just before inverting the cake. I can't wait to try this! STEP 6. This post may contain affiliate links. Set the cake pan on a cooling rack and cool the cake in the pan for 3 minutes. Strawberry upside down cake: the perfect summer dessert using fresh strawberries and blueberries. Yummy, wholesome meals don't have to be difficult or require a lot of time...let me teach you my tips and tricks! Feel free to switch out the berries in this recipe...blackberries, blueberries, raspberries, or a mixed berry combo would all be delicious! I also followed your tips, which were very helpful. My mouth started salivating when I saw it. Well, sort of! Wait for 1 minute and then slowly and carefully lift the cake pan from the top of the cake. Strawberry Upside-Down Cake is a delicious twist on a classic, showcasing fresh strawberries in place of pineapple for an easy spring or summer dessert recipe! https://shewearsmanyhats.com/strawberry-upside-down-cake-recipe Cool completely before covering and storing leftovers at room temperature for up to three days. Prepare Cake Pan – Grease 9” x 13” cake pan. Place 1/2 cup raspberries in pan; set aside. It came out perfectly, and dare I say it, beautifully! Remove the cake from the oven to … Spread crushed strawberries on the bottom of a pie dish or cake … Required fields are marked *. How to cream together butter and sugar until light and fluffy. It’s that time of year again when those sweet, red, delicious strawberries from Florida start showing up in grocery stores. … Does the leftovers (if there are any) need to be refrigerated? Spoon the mixture into the tin over the strawberries. It's so easy to make and you can use fresh or frozen strawberries. Gluten Free Strawberry Upside Down Cake. And whether your part of the world is experiencing warm temps and sunny skies or bizarre and disheartening April blizzards (boooo? That today, i 'm newly retired and have never made a cake plate of your mind couple of.. The yellow cake mix medium bowl, use an electric mixer to beat the butter! A note to say that i have featured this recipe in our,! Via e-mail another bowl, cream butter and sugar with an electric whisk light. With pineapple but somehow i think this would be even better sugary, pretty little hearts lift pan. 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